Kyle Odegard, Author at Capital Press
News
President Donald Trump issued executive orders March 1 to immediately expand U.S. timber production and address wood products imports. “The United States has an abundance ...
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by Kyle Odegard, Tuesday, March 4, 2025 3:19 pm
Livestock
A gray wolf responsible for killing six calves and injuring two more — and the probable cause of four more livestock depredations — was killed ...
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by Kyle Odegard, Tuesday, March 4, 2025 2:56 pm
News
SALEM, Ore. — Oregon’s agricultural economy has had a healthy run but will likely return to more moderate profitability, said Valentin Celaya, senior vice president ...
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by Kyle Odegard, Sunday, March 2, 2025 5:09 pm
Livestock
The USDA has launched a $1 billion strategy to curb highly pathogenic avian influenza, protect the U.S. poultry industry and lower egg prices. Vaccines, enhanced ...
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by Kyle Odegard, Friday, February 28, 2025 4:48 pm
News
Commercial beekeepers suffered colony losses of 62% between June and February, according to a nationwide survey. “This is unprecedented and a crisis,” said Matt Mulica, ...
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by Kyle Odegard, Thursday, February 27, 2025 4:11 pm
News
SALEM, Ore. — The U.S. Highbush Blueberry Council brought Oregon growers together Feb. 21 to discuss a potential assessment increase, but debate erupted over protectionism ...
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by Kyle Odegard, Sunday, February 23, 2025 2:17 pm
News
While onions and sweet corn are the Pacific Northwest’s top vegetables, the region grows a variety of produce. Green peas and Washington pumpkins were winners ...
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by Kyle Odegard, Friday, February 21, 2025 11:05 am
News
Smaller parcels of farmland sell for higher per-acre prices across the U.S. and other parts of the world. That general rule holds true in Oregon, ...
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by Kyle Odegard, Friday, February 21, 2025 10:44 am
Livestock
The Trump administration will shift the nation’s tactics of battling highly pathogenic avian influenza to focus on “medications” and enhanced biosecurity instead of depopulating flocks. ...
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by Kyle Odegard, Thursday, February 20, 2025 11:48 am
News
A new study from Oregon State University and researchers in New Zealand found that consumers who like smokey flavors are open to drinking smoke-impacted wines.
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by Kyle Odegard, Monday, February 17, 2025 5:46 pm
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